Shared Plates

​CHEF’S BOARD
an assortment of cured meats, artisan cheese, pickled veggies, seasonal jams,
beer mustard, toasted bread and other creations from the chef 16

PRETZELS
3 salted bavarian pretzels served with beer cheese and whole grain beer mustard 8

BUFFALO CHIPS
house made potato chips, bleu cheese fondue, bleu cheese crumbles, buffalo sauce, green onions 7.5

BRUSSELS SPROUTS
fried brussels sprouts with applewood smoked bacon and a maple-balsamic drizzle 8

SALMON, SPINACH AND ARTICHOKE DIP
served with tortilla chips and veggies 9

​SAUSAGE BOARD
an assortment of wood fired sausages served with house made beer
mustard, pickled veggies and toasted bread 12

FISH TACOS
Lost Dutchman Golden Ale battered Alaskan cod, pico de gallo, avocado crema, shredded cabbage 9

CEVICHE STUFFED AVOCADO
shrimp ceviche, cilantro-lime aioli, tortilla chips 10

CHICKEN LETTUCE WRAPS
southwestern spiced ground chicken tossed with roasted corn, black beans, jicama, carrots, green onions,a side of chipotle-lime dipping sauce and butter lettuce cups 10

ELOTES
our take on Mexican street corn featuring grilled corn on the cob
medallions covered in a cilantro-lime aioli, cotija cheese and chili powder 7

CHICKEN WINGS
10 jumbo wings with your choice of wing sauce and either ranch
dressing or bleu cheese dressing 12

CAULIFLOWER WINGS
tempura battered cauliflower with your choice of wing
sauce and either ranch dressing or bleu cheese dressing 9

TOTCHOS
tater tots smothered in beer cheese, sweet pickled jalapeños,
pico de gallo, bacon and green onions 10

48 FRIES
hand cut french fries, brown ale gravy, beer cheese, green onions 7.5

SLOPPY CORNBREAD
green chili and cheddar cornbread with a creamy cornbread sauce 7.5

BAKED MAC & CHEESE
4 cheese mornay sauce with fusilli pasta and herbed panko 8.5   

Salad & Soup

​CHOPPED
grilled chicken, roasted corn, walnuts, feta cheese, golden raisins, grape tomatoes, cucumbers, carrots, red onions, mixed greens, basil vinaigrette 13 (no chicken 10)

ASIAN NOODLE
bok choy, purple cabbage, romaine, carrots, toasted ramen noodles, sesame seeds, cucumbers, green onions, mandarin oranges, gochujang vinaigrette 10

ROASTED BEET
red and gold beets, goat cheese, pistachios, oranges, arugula,basil vinaigrette, balsamic reduction 9

GRILLED STEAK & ROMAINE WEDGE
New York strip steak, grilled romaine lettuce, applewood smoked bacon, grape tomatoes, red onions, marinated cremini mushrooms, bleu cheese crumbles, charred onion vinaigrette 16 (no steak 10)

CAESAR
romaine hearts, shaved pecorino romano, croutons, garlic-parmesan dressing 9

ROCKY POINT
marinated grilled shrimp, black beans, roasted corn, red bell peppers, jicama, grape tomatoes, avocado, pepitas, cotija cheese, mixed greens, cilantro-jalapeno buttermilk dressing 15 (no shrimp 10)

SOUP OF THE DAY
crock 6 bowl 10

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Sandwiches

​CARNITAS TORTA
beer braised pork carnitas, avocado crema, cotija cheese, pickled red onion, tomato, lettuce, telera bread 12

BEER CHEESE STEAK
roasted Creekstone all natural beef, roasted bell peppers, grilled onions and a side of beer cheese 13

CHICKEN CAPRESE
grilled chicken breast, house made mozzarella, oven roasted tomatoes, basil aioli and arugula on toasted hoagie 12.5

HOT ITALIAN
genoa salami, capicola, house made mozzarella, roasted bell peppers, arugula, basil vinaigrette, fresh baked pizza dough 13

SCHNITZEL SANDWICH
breaded pork loin, swiss cheese, house made pickles, honey mustard, l.t.o., brioche bun 12

FISH PO’ BOY
beer battered Alaskan cod, tartar sauce, tomato, cole slaw, hoagie bun 12.5

TURKEY REUBEN
beer brined turkey, braised red cabbage, swiss cheese, fancy sauce, toasted marbled rye bread 12.5

BRISKET SANDWICH
mesquite smoked brisket ,brioche bun served with cheddar cheese, beer-b-que sauce , house made pickles and fried onion strings13
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Burgers

CHEF’S WEEKLY CREATION
please ask your server for this week’s creation!

STATE 48 BURGER
aged cheddar, beer battered pickles, IPA-sriracha glazed bacon, lettuce, tomato, and red onion on a brioche bun 14

MUSHROOM BURGER
herbed mushrooms, truffle mayo, bleu cheese crumbles, oven roasted tomato, arugula, on a brioche bun 13.5


P.B.& J. BURGER
peach-jalapeno jelly, peanut butter and applewood smoked bacon, on a brioche bun 13.5

BEER CHEESE BURGER
bacon onion jam, fried onion strings, beer cheese, lettuce, tomato on a brioche bun 13


POUTINE BURGER
battered cheese curd, brown ale gravy, fries, green onion 14

ROYALE WITH CHEESE
American cheese, fancy sauce, house made pickles, lettuce, tomato and onion on a brioche bun 13.5

BUILD YOUR OWN BURGER
burger and bun 10 (lettuce, tomato and onion upon request)
pickles .50 - jalapenos .50 -grilled onions .50 - mushrooms .50- marshmallow .50 - american, swiss,cheddar, feta, bleu cheese 1.00- goat cheese 1.50 - bacon 2.00 - over easy egg 1.00 - sauces .25


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Wood Fired Pizza

PIZZA OF THE DAY
please ask server for daily special

MARGHERITA
house made mozzarella, tomato sauce, basil 13

DIAVOLO
tomato sauce, mozzarella, ricotta, sopresatta, calabrian chilies, ground sausage, honey drizzle 15

BRUSSELS AND BACON
brussels sprouts, applewood bacon, roasted corn, mozzarellla, gorgonzola 13

FIG + PROSCIUTTO
figs, prosciutto di parma, arugula, mozzarella, garlic oil, balsamic reduction 15

WHITE PIE
garlic oil, mozzarella, gorgonzola, ricotta, 13

THE BOSS
meatball, sausage, pepperoni, mushrooms, bell peppers, tomato sauce, mozzarella 15

CARNE
mozzarella, tomato sauce, salami, capicola 15

PAZZO
basil pesto, mozzarella, roma tomatoes 13

SPINACH & ARTICHOKE
spinach, artichoke hearts, oven roasted tomatoes, parmesan, mozzarella, garlic oil 13

FUNGHI
mushrooms, gorgonzola, parmesan, hand made mozzarella, garlic, truffle oil 13

BUILD YOUR OWN PIZZA
tomato sauce and mozzarella plus your choice of toppings 12



Entrees

​BONE-IN PORK CHOP*
all natural pork with a peach-jalapeno glaze over sour cream mashed potatoes and seasonal veggies 20

RIBEYE*
16 oz corn-fed black angus ribeye served with sourcream mashed potatoes and seasonal veggies 32

FISH & CHIPS
Lost Dutchman Golden Ale battered Alaskan cod, hand cut fries, cole slaw, tartar sauce, grilled lemon 15


MEATLOAF
seared beef and pork meatloaf with a Dust Devil Brown Ale gravy, sour cream mashed potatoes and seasonal veggies 15

SALMON
grilled salmon filet with a chili-tamarind glaze served over coconut curry rice and seasonal veggies 18

SOUTHWESTERN CHICKEN ALFREDO
fusilli pasta in a chipotle cream sauce with bell peppers, corn, mushrooms, and chicken 14

VEGGIE RAMEN
ramen noodles in a miso and mushroom broth with boiled egg, mushrooms. roasted corn, bok choy, green onions, togarashi 13





Kids
all kids meals come with drink

CHEESE PIZZA
add pepperoni +2

GRILLED CHEESE
with choice of fries or fresh veggies with ranch

CHICKEN TENDERS
with choice of fries or fresh veggies with ranch

BUTTERED NOODLES
spiral pasta with butter and parmesan

CHEESEBURGER
with choice of fries or veggies with ranch



​Desserts

S’MORES
chocolate brownie, vanilla ice cream, toasted homemade marshmallow fluff, caramel, pecan graham cracker toffee 7

CHEESECAKE
rotating flavors 6

CREME BRULEE
rotating flavors 5





          
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